Senin, 24 Januari 2011

Overcome Writers Block & Produce More Effective Articles - in less time


Do find yourself staring at your computer screen for long periods of time, caught in the unforgiving grip of writers block, begging for mercy in the form of a single creative idea to serve as a seedling for a single blog post or article?


Do you find it’s taking more and more time to come up with an effective article?


Whether you’re a blogger or freelance writer, you probably find yourself needing to write effective articles with minimal time available. If your writing happens to be your full time job, you really want to make full use of your time and try to write more articles in less time. Right?


Consider these tips when you find yourself faced with writers block and minimal time.


1. Close All Applications & Windows


One of the biggest time sucks can be a window open for chat, a window for Facebook, one for email, another for Twitter, etc. – talk about distraction overload! If you’ve ever installed any software program at all, you’ve likely encountered the command that requires you to close other applications before installing. The same concept should apply when you sit down to write an article. Close the chat client first. This is probably the one which eats up most of your time. Next, close your email client. I promise the world won’t end.


Don’t have any other applications open aside from the window you use to write your article. Refrain from opening any applications when you are writing your article. Make a point to only open your browser when you want to look for a reference of some kind, but close it again once you’ve found what you’re looking for.


2. Conduct Research Before Writing


It is always better to do your research before you begin writing. Quality will shine through in an article that has been thoroughly researched. By doing research, you will be able to compose your article with ease.


3. Schedule


Adhering to a schedule will help you save time. Set a time limit for every aspect of your article. Perhaps allocate 30 minutes for writing the article itself. Allow 10 minutes for searching an image. Allow yourself 10 minutes for coming up with a catchy title. Take each aspect in time segments and within an hour you should have yourself a glowing masterpiece. Don’t forget to proofread your article. So often, a masterpiece can turn to garbage with the simple oversight of a thorough once over.


4. Edit, Edit, Edit


Once you have completed the writing portion of your article you’ll want to add all the buttons and bows that wrap it up into a more attractive package. Add your carefully selected image, and take a few minutes to tidy up the formatting with proper block quotes and text styles that make your article more scannable.


Writing quality articles in short time is not the easiest of tasks but if you plan ahead, prepare yourself and stick to a more structured process you’ll be cranking out quality pieces and back to Facebook before you know it.


Image via stock xchg

Article Quickie: Freelance Writing Jargon - H - L: Headlines to Lede (Lead)


Article Quickie: Freelance Writing Jargon – A – C: From AP Style to Crib Sheet


Article Quickie: Freelance Writing Jargon – D – G From Deadlines to Ghostwriting


Headline


The attention grabber, the big bold letters at the top of the articles that stop readers in their tracks. Example: “Sixty Ways to Drive Your Man Wild” or “Top Ten Blogging Tips for Beginners” or “Why Your Kids Hate You.” Careful with the sensational ones, readers hate a content tease.


HTML


Hypertext markup language. Without getting all techie, it’s the tags that create <b>bold</b> lettering, italics, indentations, hyperlinks, etc. Some gigs – blogs, websites, content providers, etc. will require writers be familiar with how to use HTML. The good news is if you don’t know the language, you can learn it free. There are tons of sites that provide the basic, more commonly used tags along with online tutorials.


Kill Fee


It’s not a stake through the heart of a writer, but it’s close. It definitely bruises the ego! A kill fee is when a magazine says they love your idea, requests you write it for a set price, you sign the contract and then once the article is written the editor has changed their mind for whatever reason. The article won’t run in the publication, but they give a smaller payment – typically 20 to 50 percent for your trouble. The kill fee practice is controversial, with some writers refusal to sign contracts with kill fees. They argue the kill fee undercuts the value of a writer’s work and that whether the article is used or not, the writer fulfilled their contractual obligations. Editors argue that kill fees protect publications from paying full price for poor writing. Take a look at a few of FWJ’s write ups about it here and here. The wonderful writers at Renegade Writer has a great piece on kill fees as well.


Landing page


If a client asks you to write something for their landing page, they want you to write ad copy for a lead generator page. This the page that pops up whenever a potential customer clicks the magic button in an advertisement.


Lede (Lead)


A lede (lead) is one of the key parts of an article. Sure, all parts are important, but the lede is the hook. After the headline, it’s what grabs a reader and makes them sit down for a few minutes to soak in your masterful prose. The lede introduces your piece to readers. “Lede” is the original spelling going back to the great days of newspaper journalism though a lot of writers refer to it as “lead” either way works. Read about lede history and impress your writer friends at your next get together.

Freelance Writing Jobs for January 21, 2011


CVGood morning, FWJ friends! It’s Friday, and it’s National Hugging Day! (No, I am not making up these special days.) After you get your fill of hugs, do check out our job listings for today.


Have a great weekend!


Freelance Writing Jobs


Content Writing



  1. Remote Freelance Content Writer

  2. Freelance Entertainment Article Writer (LA)

  3. Freelance Writer/Editor (Tallman, NY)

  4. iPhone App Content Writer (Online)

  5. Part-time Senior Web Writer (Emeryville, SF)

  6. Content Writer for Legal Website (New York)

  7. Wikipedia Writer (LA)

  8. Interior Design/Home Furnishing Experts (Anywhere)

  9. Home Appliance Experts (Anywhere)

  10. Content Writer (Anywhere)


Blogging Jobs



  1. Blogger for HR/CSR Website (Telecommute)

  2. Blogger at FreeScore (Online)

  3. Blogger for Organic Authority, LLC (Online)

  4. Freelance Blogger – Latino Culture (LA)

  5. Bloggers with Hands On Experience in Products (USA)

  6. Golf Blogger (USA)

  7. Featured Home Improvement Bloggers (LA/Online)

  8. Canadian Business Blogger


Copy Writing Jobs



  1. Freelance Business Copywriter – Prospectus/Sales Presentation for Real Estate (Remote)


Proofreading/Editing Jobs



  1. Market Research Report Editing (Seattle)

  2. Editorial Assistant for Health Author (Union Square)

  3. Part-time Proofreader (Downtown Chicago)

  4. Temporary Proofreader (Chicago Loop)


Journalism Jobs



  1. Freelance Reporters and Writer for Cerritos-Artesia Patch


Technical Writing Jobs



  1. Technical Writer (Seattle/Offsite)

  2. Patent Writer (Panorama City)


Plan/Proposal/Grant Writing Jobs



  1. Part-time Grant Writer (Tarzana, CA)

  2. Event Proposal Writer (LA)

  3. Business Plan Writer (LA)


Sports Writing Jobs



  1. Sports Writer (Chicago)


Resume Writing Jobs



  1. Resume Writers (Work from Home)


General/Misc. Freelance Writing Jobs



  1. Ghost Writer for Documentary Pieces (Brooklyn/Anywhere)

  2. Writer for Promotional/Technical Event Invitation (Austin)

  3. Community Manager (New York)

  4. Social Media/App Marketing Specialist (Sunnyvale, CA)

  5. Looking for Scripts & Manuscripts

  6. Question Writer (Huntington, NY)

  7. Facebook-Social Media Assistant (Brooklyn)

  8. Ghost Writer – September 11 Experience (New York)

  9. Screenwriter – Science Fiction (LA)

  10. Writer for Comedy Script (LA)

  11. Spanish/English Writer/Translator (Pasadena)

  12. Armenian Translator for Book (Pasadena)

  13. Marketing Consultant/Writer for Clinical Psychologist (Pasadena/Telecommute)

  14. Spanish/French Writer/Translator for Dali Book (Eagle Rock)

  15. Spanish Translator for Screenplay (Century City)

  16. Freelance TV Spot Writer (Chicago)

  17. Writer for Some Papers (Chicago/Suburbs)

  18. Press Release Writer (Chicago)

  19. Legal Writer (Chicago)


Magazine Writing Gigs



  1. Online Magazine Writers

  2. Writers and Bloggers for Primovida e-Mag (Telecommute)

Upcoming BSD/BSDA Events

Upcoming BSD/BSDA Events: "Looks like the first half of 2011 will be pretty busy. Here are the events that have been confirmed so far:"

Ham Salad

Ham Salad:
Ingredients:
3/4 lb ham, finely chopped
3 tablespoons-1/4 cup chopped jarred cornichons and the onions
1/4 cup mayonnaise
2 tablespoons very grainy mustard
1/8 teaspoon celery seed
1/8 teaspoon allspice
freshly ground pepper

My thoughts:
I brought back a jar of Maille cornichons from the Caribbean (I love buying European goods on the islands, they are so much cheaper than what they are here in the US. Of course, I also brought back a ton of Caribbean and East Indies ingredients as well). I like using them and the little pickled onions that are included in salads when I can. Normally I am more of a dill pickle girl but they go great with salt and savory ingredients like ham.

Honestly, I did not grow up eating ham salad, although I hear it is an East Coast thing. I had it for the first time from a local German deli and I noticed it changed from week to week or at least, visit to visit. It is an awesome way to use up leftover ham and makes a spread that can be dressed up or down as the occasion requires.


All recipes, text and photographs on Coconut & Lime are the original creations and property of Rachel Rappaport and are for personal, nonprofit use only. Read my FAQ page
for more information. Do not post or publish anything from this site without written permission from the author. E-mail me (coconutlimeblog @gmail.com) with any questions.

My Favorite Recipes of 2010

In 2010, I created and posted over 160 recipes! Here is my favorite from each month.

January

Lemon Drop Cupcakes


February


Rachel's Ultimate Crab Dip

March


Homemade Mozzarella Sticks

April


Bacon Loves Shrimp Deviled Eggs


May


Mango-Chile Icebox Pie

June


Tzatziki Lamb Burgers

July



Mexican Hot Dogs

August



Smoked Pineapple Pork

September



Smokin' Hot Pickled Okra

October


Apple Cider Jelly Candy

November



Turkey Ruebens

December


Green Bean Salad
All recipes, text and photographs on Coconut & Lime are the original creations and property of Rachel Rappaport and are for personal, nonprofit use only. Read my FAQ page
for more information. Do not post or publish anything from this site without written permission from the author. E-mail me (coconutlimeblog @gmail.com) with any questions.

Minestrone Soup

Minestrone Soup: "


Ingredients

1 medium onion, diced
2 stalks celery, diced
3 medium carrots, diced
3 cloves garlic, minced
3 cups chicken, beef or vegetable stock
15 oz canned fire roasted diced tomatoes
15 oz canned kidney beans, drained
15 oz canned chickpeas, drained
28 ounces canned crushed tomatoes
6 oz tomato paste
2 tablespoons minced basil
2 tablespoons minced oregano
2 tablespoons minced Italian parsley
2 (fresh) bay leaves
1 1/2 cups shredded cabbage
1 cup frozen or fresh green beans, diced
2 small to medium zucchini, diced
sea salt
freshly ground black pepper

8 ounces small, cooked pasta

Directions:

For the slow cooker:

Add the garlic, tomato, celery, stock, tomatoes, beans, tomato paste, and spices to a 4 quart slow cooker. Cook on low heat for 6-8 hours. Add shredded cabbage, green beans and zucchini and turn to high for the last hour. Stir in the pasta before serving.

Stovetop: Saute the onions, garlic, carrots and celery until soft. Add the remaining ingredients and heat though.


My thoughts:
Around this time of year I always get a lot of requests for healthy meals. Soup is always a great choice because it is easy to add lots of vegetables. There are a lot of different ways to make minestrone (I even posted a different one here about six years ago) but this one is I think my favorite. I like the combination of chickpeas and kidney beans and the green beans and cabbage (especially when added towards the end in the slow cooker version) really make it taste fresh. While this is a vegan soup, I like to serve with a tiny hunk of sharp, aged cheddar in the bottom of a bowl. It melts and adds a tasty ribbon of cheese to each bite.



All recipes, text and photographs on Coconut & Lime are the original creations and property of Rachel Rappaport and are for personal, nonprofit use only. Read my FAQ page
for more information. Do not post or publish anything from this site without written permission from the author. E-mail me (coconutlimeblog @gmail.com) with any questions.